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Today we have this deliciously geeky gingerbread AT-AT. A couple years ago my wife and I watched one of those Food network cake all-star marathon things, where a bunch of bakers make a giant Shrek diorama out of sheetcake and fondant. It was impressively geek except that at the end of the day you were left with a kind of ugly diorama that didn't look like it tasted very good.
I guess what I'm saying is that this AT-AT is the exact opposite of that.
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